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- Herbs from PERU(318)
- Herbs from EUROPE and ASIA(1148)
- Black locust (false acacia)(4)
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- Apple(5)
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- Common toadflax(4)
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- Greater burdock(4)
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- Breckland thyme(4)
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- Common hollyhock(3)
- Manna Cannelata(4)
- Maral root(4)
- Common madder (dyer's madder)(4)
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- Bearberry (kinnikinnick)(4)
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- Marsh-mallow(8)
- Common kidneyvetch(4)
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- Rue(4)
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- Marsh cudweed(3)
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- Wild teasel(4)
- Maral root(4)
- Common mallow(8)
- Eyebright (eyewort)(4)
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- Shepherd's purse(4)
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- Condurango(4)
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- Lemon grass(4)
- Tribulus(14)
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- Heather(7)
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- Comfrey(8)
- doTERRA essential oils(0)
- Capsules(32)
- Dried fruit(61)
- Sweeteners(31)
- Spices(233)
- Nuts(0)
- Other(136)
- New products
- Products on sale
Buckeye (horse chestnut) - flower - 30g
Product characteristics
Contents: dried flower
Country of origin: EU
Classification: Aesculus
Other names: horse chestnut
Weight: 30g
Preparation proposal: Place two teaspoons of flowers in 250 ml of boiling water, let stand for 10 minutes, strain.
Availability: large quantity
Dispatched within: 24 hours
Black elder - flower - 30g
Product characteristics
Contents: dried flower
Country of origin: EU
Classification: Sambucus nigra
Weight: 30g
Preparation proposal: Place two teaspoons of flowers into 250ml of boiling water and let stand for 10 minutes.
Availability: not in stock
Marsh-mallow - herb - 50g
Product characteristics
Contents: dried herb
Country of origin: EU
Classification: Althaea officinalis
Weight: 50g)
Preparation proposal:
Place two teaspoons of the herb into 250 ml of water, boil and let stand for 10 minutes, strain.
Availability: not in stock
Liquorice, licorice - root - 50g
Product characteristics
Contents: dried root
Country of origin: EU
Classification: Glycyrrhiza glabra
Weight: 50g
Preparation proposal: Place one teaspoon of the root into 250ml of water, biol shortly, let stand for 10 minutes
Availability: average quantity
Dispatched within: 24 hours
Dwarf everlast - flower - 30g
Product characteristics
Contents: dried flower
Country of origin: EU
Classification: Helichrysum arenarium
Weight: 30g
Preparation proposal:
Place two teaspoons of the flower into 250 ml of boiling water, let stand for 10 minutes and strain
Availability: small quantity
Dispatched within: 24 hours
Rowan (mountain-ash) - fruit - 50g
Product characteristics
Contents: dried fruit
Country of origin: EU
Classification: Sorbus aucuparia
Weight: 50g
Preparation proposal:
Place two teaspoons of fruit into 250ml of boiling water and let stand for 10 minutes
Availability: not in stock
Vervain (verbena) - herb - 50g
Product characteristics
Contents: dried herb
Country of origin: EU
Classification: Verbena officinalis
Weight: 50g
Preparation proposal:
Place two teaspoons of the herb into 250 ml of boiling water, let stand for 10 minutes, strain.
Availability: small quantity
Dispatched within: 24 hours
Common juniper (black) - dried fruit - 50g
Product characteristics
Contents: dried fruit
Country of origin: EU
Classification: Juniperus communis
Weight: 50g
Preparation proposal:
Place two teaspoons of fruit into 250 ml of boiling water. Let stand for 10 minutes.
Availability: small quantity
Dispatched within: 24 hours
Apple - dried fruit cubes - 50g
Product characteristics
Contents: dried fruit - cubes
Country of origin: EU
Classification: Malus
Weight: 50g
Preparation proposal:
Place two teaspoons of fruit into 250ml of boiling water, let stand for 10 minutes, drain.
Availability: not in stock
Black chokeberry - dried fruit - 100g
Product characteristics
Contents: dried fruit
Country of origin: EU
Classification: Aronia melanocarpa
Weight: 100g
Preparation proposal:
As, for example, a tea ingredient
Availability: small quantity
Dispatched within: 24 hours
Three-lobe beggarticks - herb - 50g
Product characteristics
Contents: dried herb
Country of origin: EU
Classification: Bidens tripartitus
Weight: 50g
Preparation proposal: Place two teaspoons of the herb into 250ml of boiling water. Let stand for 10 minutes.
Availability: not in stock
Butcher's-broom - rhizome - 50g
Product characteristics
Contents: dried rhizome
Country of origin: EU
Classification: Ruscus aculeatus
Weight: 50g
Preparation proposal: Place one teaspoon of the rhizome into 250ml of water, boil shortly and let stand for 10 minutes
Availability: small quantity
Dispatched within: 24 hours
Olive - leaf - 50g
Product characteristics
Contents: dried leaf
Country of origin: EU
Classification: Olea europaea
Weight: 50g
Preparation proposal: Place 2 teaspoons of leaves into 250 ml of boiling water, let stand for 10 minutes
Availability: average quantity
Dispatched within: 24 hours
White mulberry - leaf - 50g
Product characteristics
Contents: dried leaf
Country of origin: EU
Classification: Morus alba
Weight: 50g
Preparation proposal:
Place two teaspoons of the leaves into 250 ml of boiling water, let stand for 10 minutes
Availability: average quantity
Dispatched within: 24 hours
Chinese hibiscus - flower - 30g
Product characteristics
Contents: dried flower
Country of origin: UE
Classification: Hibiscus rosa-sinensis
Weight: 30g
Preparation proposal:
Place 1-2 teaspoons of the flower into 250 ml of boiling water, let stand for 10 minutes. Can be added to teas and herbal infusions.
Availability: not in stock
Lemon grass - 50g
Product characteristics
Contents: dried leaf
Country of origin: EU
Classification: Cymbopogon citratus
Weight: 50g
Preparation proposal: Place two teaspoons of leaves into 250ml of boiling water and let stand for 10 minutes
Availability: small quantity
Dispatched within: 24 hours
Common hedgenettle - 50g
Product characteristics
Contents: dried herb
Country of origin: EU
Nlassification: Betonica officinalis
Weight: 50g
Preparation proposal: Place two teaspoons of the herb into 250 ml of boiling water. Let stand for 10 minutes.
Availability: not in stock
Heather - flower - 30g
Product characteristcs
Contents: dried flower
Country of origin: EU
Classification: Calluna vulgaris
Weight: 30g
Preparation proposal:
Place two teaspoons of the flower into 250 ml of boiling water, let stand for 10 minutes and strain.
Availability: small quantity
Dispatched within: 24 hours
