Olive - leaf - 1000g (1kg)
0
Product characteristics
Contents: dried leaf
Country of origin: EU
Classification: Olea europaea
Weight: 1000g (1kg)
Preparation proposal: Place 2 teaspoons of leaves into 250 ml of boiling water, let stand for 10 minutes
Description
OLIVE - dried leaf - 1000g (1kg)
 |
Plant description Tree species belonging to the olive family.
|
|
 |
Properties - exhibits antidiabetic, anti-atherogenic effects - lowers rasied blood pressure - cytotoxic activity against tumor cells - antiparasitic, anti-inflammatory, antioxidant - protects the heart muscle - shows antiviral, fungistatic, antibacterial, immunostimulatory properties - helpful in the treatment of atherosclerosis, gout, rheumatism, diabetes, cancer, hypertension - indicated for the decrease in immunity of the body to infections - helpful in the treatment of fungal infections, for gastrointestinal and blood parasites (protozoa) |
