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Lapacho - capsules
Product characteristics
Plant parts: granulated tree bark
Contents: herb in capsules
Country of manufacture: Czech Republic
Origin of raw material: South America
Classification: Cortex tabebuiae
Number of capsules: 100
Weight of capsule: 300 mg
Manufacturer recommendation: From 1 to 3 capsules per day. Half an hour before eating.
Availability: small quantity
Dispatched within: 24 hours
Lapacho - bark - 50g
Product characteristics
Plant parts: shredded tree bark
Contents: bark
Country of origin: Brazil
Classification: Tabebuya alborrosea
Weight: 50g
Preparation proposal: Boil 8-12 g of Lapacho in 1 liter of water for about 5-6 minutes. Leave to rest for another 15 to 20 minutes. Drink decoction.
Availability: small quantity
Dispatched within: 24 hours
Lapacho - bark - 500g [V]
![Lapacho - bark - 500g [V]](/environment/cache/images/productGfx_10160_300_300/lapacho_500g_bialetlo.jpg?overlay=1)
Product characteristics
Plant parts: granulated tree bark
Contensts: bark
Country of origin: Brazil
Classification: Tabebuya alborrosea
Weight: 500g
Preparation proposal: Boil 8-12 g of Lapacho in 1 liter of water for about 5-6 minutes. Leave to rest for another 15 to 20 minutes. Drink decoction.
Availability: large quantity
Dispatched within: 10 days
Lapacho - bark - 500g
Product characteristics
Plant parts: granulated tree bark
Contensts: bark
Country of origin: Brazil
Classification: Tabebuya alborrosea
Weight: 500g
Preparation proposal: Boil 8-12 g of Lapacho in 1 liter of water for about 5-6 minutes. Leave to rest for another 15 to 20 minutes. Drink decoction.
Availability: small quantity
Dispatched within: 24 hours
Lapacho - 250g
Product characteristics
Plant parts: granulated tree bark
Contensts: bark
Country of origin: Brazil
Classification: Tabebuya alborrosea
Weight: 250g
Preparation proposal: Boil 8-12 g of Lapacho in 1 liter of water for about 5-6 minutes. Leave to rest for another 15 to 20 minutes. Drink decoction.
Availability: small quantity
Dispatched within: 24 hours
Lapacho - 1000g (1kg) [V]
![Lapacho - 1000g (1kg) [V]](/environment/cache/images/productGfx_10164_300_300/lapacho_1000g1.jpg?overlay=1)
Product characteristics
Plant parts: granulated tree bark
Contensts: bark
Country of origin: Brazil
Classification: Tabebuya alborrosea
Weight: 1000g (1kg)
Preparation proposal: Boil 8-12 g of Lapacho in 1 liter of water for about 5-6 minutes. Leave to rest for another 15 to 20 minutes. Drink decoction.
Availability: large quantity
Dispatched within: 10 days
Lapacho - 1000g (1kg)
Product characteristics
Plant parts: granulated tree bark
Contensts: bark
Country of origin: Brazil
Classification: Tabebuya alborrosea
Weight: 1000g (1kg)
Preparation proposal: Boil 8-12 g of Lapacho in 1 liter of water for about 5-6 minutes. Leave to rest for another 15 to 20 minutes. Drink decoction.
Availability: not in stock
